Perpustakaan Universitas Padjajaran
Pencarian Spesifik

Detail Cantuman

No image available for this title

Text  

Fundamentals of General, Organic, and Biological Chemistry

BRIEF CONTENTS
1. Matter and life 1
2. Measurements in chemistry 16
3. Atoms and the periodic table 46
4. Ionic ...

  • CodeCallNoLokasiKetersediaan
    01021070500483Tersedia
  • Perpustakaan
    Fakultas Farmasi
    Judul Seri
    -
    No. Panggil
    547 McM F
    Penerbit Pearson : New York.,
    Deskripsi Fisik
    ed.5-cet.1. xxvii, 889 hal. : ilus. ; 28,5 cm Inde
    Bahasa
    Indonesia
    ISBN/ISSN
    978-0132-279956
    Klasifikasi
    547 McM F
    Tipe Isi
    -
    Tipe Media
    -
    Tipe Pembawa
    -
    Edisi
    NULL
    Subyek
    Organic
    Biological Cehmistry
    McMurry, Jhon I
    Castellion, Mary E II
    Ballantine, David S.
    Info Detil Spesifik
    -
    Pernyataan Tanggungjawab
  • BRIEF CONTENTS
    1. Matter and life 1
    2. Measurements in chemistry 16
    3. Atoms and the periodic table 46
    4. Ionic compounds 74
    5. Molecular compounds 104
    6. Chemical reactions: classification and mass relationships 140
    7. Chemical reactions: energy, rates, and equilibrium 182
    8. Gases, liquids, and solids 212
    9. Solutions 254
    10. Acids and bases 290
    11. Nuclear chemistry 326
    12. Introduction to organic chemistry: alkanes 354
    13. Alkenes, alkynes, and aromatic compounds 388
    14. Some compounds with oxygen, sulfur, or a halogen 424
    15. Amines 456
    16. Aldehydes and ketones 480
    17. Carboxylic acids and their deravatives 508
    18. Amino acids and proteins 544
    19. Enzymes and vitamins 584
    20. Chemical messengers: hormones, neurotransmitters, and drugs 618
    21. The generation of biochemical energy 646
    22. Carbohydrates 680
    23. Carbohydrate metabolism 716
    24. Lipids 744
    25. Lipid meatabolism 774
    26. Nucleis acids and protein synthesis 796
    27. Genomics 828
    28. Protein and amino acid metabolism 848
    29. Body fluids 866

  • Tidak tersedia versi lain

  • Silakan login dahulu untuk melihat atau memberi komentar.


//

Informasi