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Text  

Handbook of Food Drug Interactions

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• Ketersediaan
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• Code	CallNo	Lokasi	Ketersediaan
  01021030500005			Tersedia

• Perpustakaan	Fakultas Farmasi
  Judul Seri	-
  No. Panggil	615.7 McC H
  Penerbit	CRC Press : Florida., 2003
  Deskripsi Fisik	Ed.1-Cet.1. 498 hal. Ilus. ; 24 cm
  Bahasa	Indonesia
  ISBN/ISSN	0-8493-1531-X
  Klasifikasi	615.7 McC H
  Tipe Isi	-
  Tipe Media	-
  Tipe Pembawa	-
  Edisi	NULL
  Subyek	Title I Drug-Nutrient Interaction McCabe, Beverly J II Wolfe, Jonathan J IV. Frankel, Eri
  Info Detil Spesifik	-
  Pernyataan Tanggungjawab	NULL

• This book is written by an interdisciplinary team of authors and contributors representing the fields of nutrition, pharmacy, dietetics, medicine, and technology. Each chapter and appendix was viewed from the aspect of different disciplines. The book attempts to bring the detailed and discipline-specific knowledge to other disciplines. In providing common concepts, communications among different disciplines can be improved and, in turn, improve healthcare. The authors of each chapter have worked from a perspective of generic drug names in every case. The first six chapters introduce basic concepts from pharmacy and from nutrition for all disciplines. In jointly authored chapters involving more than one discipline, comparisons are sometimes made between the thinking and focus of one discipline with the other. Chapter 7 through 13 present specific detailed topics of diseases, disorders, and lifestyle choices. Chapters 14 through 17 represent guidance in planning and implementing counseling programs, meeting accreditation requirements, and application of technology.

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